The conservation of biodiversity may be deemed ethical and more effective by focusing simultaneously on biological and cultural erosion. This idea was in the functional and ethical principles of the initial understanding ...

Understanding local food systems including food habit changes and the factors contributing to these changes is critical to ensuring effective interventions of food security. While diversity of foods is widely recognized ...

El avance en el conocimiento de la genética y la tecnología para interpretar, multiplicar y utilizar material e información genética ofrece nuevas opciones para entender la etiología y el tratamiento de enfermedades. La ...

La conservación de la biodiversidad puede avanzar en forma ética y más eficaz enfocando simultáneamente la erosión biológica y cultural. Esta idea se encuentra en los postulados funcionales y éticos iniciales de la biología ...

La expansión de organismos modificados genéticamente (OMG) plantea retos para la conservación y apropiación del patrimonio biológico, genético y cultural de Latinoamerica. De un lado, las multinacionales buscan incrementar ...

"Indigenous food sovereignty has recently registered its presence in support of food as a metaphor for Indigenous self-determination and reclamation of cultural identify for Indigenous communities from Canada.... The food ...

Community-based approaches to conservation of natural resources, in particular medicinal plants, have attracted attention of governments, non governmental organizations and international funding agencies. This paper ...